Recipe of Favorite HotDog Sausages with Penne and Sultanas

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Simple Way to Make Any-night-of-the-week HotDog Sausages with Penne and Sultanas. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from HotDog Sausages with Penne and Sultanas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare HotDog Sausages with Penne and Sultanas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make HotDog Sausages with Penne and Sultanas is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook HotDog Sausages with Penne and Sultanas estimated approx 20 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have HotDog Sausages with Penne and Sultanas using 9 ingredients and 11 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make HotDog Sausages with Penne and Sultanas:

1. 1 can HotDog Sausages
2. 30 grams Sultanas
3. 3 medium Garlic
4. 100 grams Penne Pasta
5. 1 tsp Dried Parsley
6. 1 tsp Olive Oil
7. 3 Eggs
8. 1 bunch Fresh Parsley
9. 1 tsp Salt and Pepper

Instructions to make to make HotDog Sausages with Penne and Sultanas

1. Cook the Penne Pasta in a bowl of hot water until its 'Al Dente'
2. Squeeze the 3 garlics in a cooking pan
3. Add the teaspoon of olive oil on the cooking pan
4. Cut the Hotdog sausages in slices and add it to the cooking pan
5. Add the teaspoon of dried parsley to the cooking pan
6. Let it braise for about 4 minutes in medium heat
7. Mix the cooked pasta with the rest on the cooking pan
8. Mix the two eggs with the cooking pan
9. Let it cook for a little bit more
10. Add leafs of fresh parsley to taste
11. Add leafs of fresh parsley to taste and mix it all together

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Award-winning HotDog Sausages with Penne and Sultanas. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!