Recipe of Award-winning Refried Beans ... My Version

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Homemade Refried Beans ... My Version. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Refried Beans ... My Version, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Refried Beans ... My Version delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Refried Beans ... My Version using 9 ingredients and 10 steps. Here is how you cook it.

these are very good! the family loved them. i havnt made these in a long long time.. but finally had the time! :)

Ingredients and spices that need to be Prepare to make Refried Beans ... My Version:

1. 1 lb bag dry pinto beans
2. 2 tbsp grape seed oil
3. 1 large diced red or white onion
4. 2 1/2 tbsp jarred minced garlic
5. 1 salt and pepper to taste
6. 1 tbsp fresh minced cilantro ( optional )
7. 1/2 cup shredded mexican cheese
8. 1 water.. see directions.
9. 1 1/2 tbsp mexican chili powder (or regular if u don't have it)

Steps to make to make Refried Beans ... My Version

1. pick beans by taking out bad beans, rocks, dirt, etc.. rinse beans well.
2. place beans in a pot with 9 cups of water.
3. bring beans to a boil and lower to a simmer.
4. simmer for 3 hours.. stirring frequently and adding more water as neccessary. when beans are cooked through do not add more water. let it cook down so it thick and resembling chunky refried beans.
5. in a skillet place onion, oil and garlic. saute until onion is transparent and cooked through. add salt,pepper and chili powder.
6. mix well. then add beans.. mash beans with rest of ingredients.
7. fry and mix for 10 - 15 minutes. scraping bottom and sides. stirr a lot so it doesn't burn.
8. when heated through and all mashed up. transfer to a serving bowl. sprinkle with cheese and minced cilantro.
9. note: if u don't have mexican chili powder regular chili powder is fine. if u don't have cilantro u can sub for minced fresh parsely. if u don't have grape seed oil u can sub for olive oil or veggie oil.
10. I forgot to take a final complete picture as I was hungry.. lol. so I just have the crappy picture up.. sorry.. ill get a good one later. :)

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So that's going to wrap it up for this exceptional food Recipe of Quick Refried Beans ... My Version. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!